Pre-bake your fries in small batches at 150ºC for about five minutes.
Drain the fries well.
Increase the temperature of the fat to about 190ºC.
Fry the fries for about two minutes until they are nicely golden brown.
Kruid vervolgens de friet met Hela Café De Paris.
Serveer de friet met Hela Knoflooksaus of een van de andere Snacksauzen.