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Frietje Red Hot China

Frietje Red Hot China

Gekruid met Hela Red Hot China

for 1 portion of fries

Ingredients

1 tl Red Hot China

1 kuipje Hela Wasabisaus met Mierikswortel

1 portion of fries

Preparation

Pre-bake your fries in small batches at 150ºC for about five minutes.
Drain the fries well.
Increase the temperature of the fat to about 190ºC.
Fry the fries for about two minutes until they are nicely golden brown.
Kruid vervolgens de friet met Hela Red Hot China
Serveer de friet met Hela Wasabisaus met Mierikswortel of een van de andere Snacksauzen.

The flavours of this recipe.

Hela Wasabisaus 800 ml

€ 5,50

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Hela Red Hot China 800 g

€ 26,74

View product

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