{"id":172585,"date":"2023-07-27T10:54:39","date_gmt":"2023-07-27T10:54:39","guid":{"rendered":"https:\/\/hela.nl\/?post_type=recepten&p=172585"},"modified":"2025-05-16T10:17:44","modified_gmt":"2025-05-16T08:17:44","slug":"trifle-van-oreo","status":"publish","type":"recepten","link":"https:\/\/hela.nl\/fr\/recepten\/trifle-van-oreo\/","title":{"rendered":"Trifle van Oreo, witte chocolade en sinaasappel"},"content":{"rendered":"

Ben je op zoek naar een recept om je vingers bij af te likken? Zet dan zeker deze trifle van oreo met chocolade en sinaaspappel op je menu. Trifle van Oreo, witte chocolade en sinaasappel. Op smaak gebracht met Hela California Sun Orange<\/a>.
<\/p>\n\n\n\n

Trifle van Oreo<\/h2>\n\n\n\n

Recept voor 4 personen<\/p>\n\n\n\n

Ingredi\u00ebnten voor trifle van oreo:
– 400 gram roomkaas
– 125 gram witte chocolade
– Hela California Sun Orange
– 4 handsinaasappels
– 12 Oreo koekjes<\/p>\n\n\n\n

Bereidingswijze:
1. Smelt de witte chocolade au-bain marie en laat iets afkoelen.
2. Roer de roomkaas los in een kom en spatel er beetje bij beetje de gesmolten witte chocolade doorheen.
3. Voeg naar smaak de Hela California Sun Orange toe en schep de massa in een spuitzak met een glad spuitmondje.
4. Snijd de schil van de sinaasappels en snijd de partjes tussen de vliezen uit. Laat uitlekken.
5. Breek, hak of cutter de oreo koekjes grof.
6. Bouw in middelhoge glaasjes laagjes op van de roomkaas, de oreo en de uitgesneden sinaasappel.
7. Top het glas met toefjes roomkaas, oreo en sinaasappel en bestrooi rijkelijk met de Hela California Sun Orange.
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