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Iberico ribfingers

Iberico ribfingers

Met Hela Kruidenmix Argentinia met sesam als smaakmaker

for 4 persons

Ingredients

30 g Hela Kruidenmix Argentinia met sesam

400 g Iberico ribfingers

30 ml olijfolie

Preparation

Snijd het overtollige vet van de Iberico ribfingers. Meng de Hela Argentinia met sesam met de olijfolie en verdeel dit over de Iberico ribfingers en marineer minimaal 1 uur.

The flavours of this recipe.

Hela Argentina with Sesame 820 g

€ 20,13

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Hela Argentinia met sesam 1kg

€ 24,73

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