English (UK)
English (UK)
Special frikandel
Served with mayo and Hela Spice Ketchup Curry Original
for 1 special frikandel
Ingredients
2 tbsp Hela Spice Ketchup Curry Original
2 tbsp mayo
1 white onion
Preparation
Preheat the deep fryer to about 190ºC.
Before deep-frying, cut the frikandel lengthwise.
Fry your frikandel for about five minutes.
As soon as the frikandel surfaces, it is ready.
Put a generous dash of mayo in the frikandel
Then top with the Hela Spice Ketchup Curry Original.
Finally, sprinkle the chopped white onion on top.
