English (UK)
English (UK)
Breaded smoked salmon
Served with Hela Dill Sauce as a seasoning.
for 1 sandwich
Ingredients
2 tbsp Hela Dill Sauce with Citroen
60 g smoked salmon
2 tbsp cream cheese
4 slices of cucumber
1/2 cooked egg
Small hand-held garden shears
1 piece of hard bread
Preparation
Cut a solid, hard ball in half. Brush both sides with the cream cheese.
Cover the bottom with the salmon.
Serve the slices of cucumber on top.
Finish off with Hela Dill Sauce with Lemon.
Top the sandwich with garden peas.
